Pesto Hummus

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Pesto Hummus
Very flavorful basil based Pesto Hummus!
Prep Time 10 Minutes
Servings
Cups
Ingredients
Prep Time 10 Minutes
Servings
Cups
Ingredients
Instructions
  1. Open both cans of Garbonzo beans (or chickpeas). Strain and rinse thoroughly.
  2. Add beans and all other ingredients to your food processor. Blend until smooth.
  3. Optional: add water to reduce thickness as desired.
Recipe Notes

Feel free to modify this recipe to suit your tastes or needs. Also consider the optional diced onion instead of tahini for a low fat option.

If using it as a dip try and some red hot for a little added zest! Enjoy!

 

 

 

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